Donut 怎么做呢?

秋风词

前两天看到有DONUTS MAKER 搞特价$9,一高兴买了一个,可是不知道怎么做DONUT,请问哪位JM有方子给提供一个? DONUT MAKER 是这样子的

jiayan1412

Donut Maker Recipes
PLAIN DONUTS

2 eggs
1 cup sugar
1 1/4 cups milk
5 tablespoons vegetable oil
1/4 teaspoon vanilla
2 cups all-purpose flour
4 teaspoons double-acting baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg

Beat eggs.  Slowly add sugar.  Stir in milk and mix thoroughly.  
Add oil and vanilla to mixture.  Sift all dry ingredients together
and blend into egg mixture.  Beat slowly for 30 seconds or until
batter is smooth.

If batter thickens, add 2 to 4 tablespoons of milk.  Batter should
always pour easily.

Bake approximately 2 1/2 to 3 1/2 min.  Makes about 24 donuts.
--------------------
BRAN WHEAT DONUTS

2 eggs
1 cup sugar
1  cup milk
5 tablespoons vegetable oil
1/4 teaspoon vanilla
1 3/4 cups all-purpose flour
4 teaspoons double-acting baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/4 cup bran wheat

Beat eggs.  Slowly add sugar.  Stir in milk and mix thoroughly.  
Add oil and vanilla to mixture.  Sift all dry ingredients together
and blend into egg mixture (except bran).  Add bran and beat slowly
for 30 seconds or until batter is smooth.

If batter thickens, add 2 to 4 tablespoons of milk.  Batter should
always pour easily.

Bake approximately 2 1/2 to 3 1/2 min.  Makes about 24 donuts.
--------------
BUTTERMILK DONUTS

2 eggs
1 cup sugar
1 1/4 cups buttermilk
5 tablespoons vegetable oil
1/4 teaspoon vanilla
2 cups all-purpose flour
4 teaspoons double-acting baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg

Beat eggs.  Slowly add sugar.  Stir in buttermilk and mix thoroughly.
Add oil and vanilla to mixture.  Sift all dry ingredients together
and blend into egg mixture.  Beat slowly for 30 seconds or until
batter is smooth.

If batter thickens, add 2 to 4 tablespoons of milk.  Batter should
always pour easily.

Bake approximately 2 1/2 to 3 1/2 min.  Makes about 24 donuts.
-------------------------
OATMEAL-RAISIN-NUT DONUTS

2 eggs
1 cup sugar
1 1/2 cups milk
5 tablespoons vegetable oil
1/2 teaspoon vanilla
1 1/2 cups all-purpose flour
4 teaspoons double-acting baking powder
1/2 teaspoon salt
1/2 cup oatmeal
1/2 cup raisins
1/2 cup chopped nuts

Beat eggs.  Slowly add sugar.  Stir in milk and mix thoroughly.  
Add oil and vanilla to mixture.  Sift all dry ingredients together
(except oatmeal) and blend into egg mixture.  Add oatmeal, raisins,
and nuts and beat slowly for 30 seconds or until batter is smooth.

If batter thickens, add 2 to 4 tablespoons of milk.  Batter should
always pour easily.

Bake approximately 2 1/2 to 3 1/2 min.  Makes about 24 donuts.



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More Donut Recipe
CHOCOLATE DONUTS

2 eggs
1 cup sugar
1 1/4 cups milk
5 tablespoons vegetable oil
1/2 teaspoon vanilla
2 cups all-purpose flour
4 teaspoons double-acting baking powder
1/2 teaspoon salt
1/2 cup nuts (optional)
2 squares melted unsweetened chocolate

Beat eggs.  Slowly add sugar.  Stir in milk and mix thoroughly.  
Add oil, vanilla, and chocolate to mixture.  Sift all dry
ingredients together and blend into egg mixture.  Add nuts and
beat slowly for 30 seconds or until batter is smooth.

If batter thickens, add 2 to 4 tablespoons of milk.  Batter
should always pour easily.

Bake approximately 2 1/2 to 3 1/2 min.  Makes about 24 donuts.
-------------------------------
CINNAMON DONUTS

2 eggs
1 cup sugar
1 1/4 cups buttermilk
5 tablespoons vegetable oil
1/2 teaspoon vanilla
2 cups all-purpose flour
4 teaspoons double-acting baking powder
1/2 teaspoon salt
1 teaspoon cinnamon

Beat eggs.  Slowly add sugar.  Stir in rmilk and mix thoroughly.  
Add oil and vanilla to mixture.  Sift all dry ingredients together
and blend into egg mixture.  Beat slowly for 30 seconds or until
batter is smooth.

If batter thickens, add 2 to 4
tablespoons of milk.  Batter should always pour easily.

Bake approximately 2 1/2 to 3 1/2 min.  Makes about 24 donuts.

CORN DONUTS

2 eggs
1 cup sugar
1 1/4 cups milk
5 tablespoons vegetable oil
1/2 teaspoon vanilla
1 3/4 cups all-purpose flour
4 teaspoons double-acting baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/4 cup yellow corn meal


Beat eggs.  Slowly add sugar.  Stir in milk and mix thoroughly.  
Add oil and vanilla to mixture.  Sift all dry ingredients together
and blend into egg mixture (except corn meal).  Add corn meal and
beat slowly for 30 seconds or until batter is smooth.  

If batter thickens, add 2 to 4 tablespoons of milk.  Batter should
always pour easily.

Bake approximately 2 1/2 to 3 1/2 min.  Makes about 24 donuts.


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More Donut Recipes
OATMEAL DONUTS

2 eggs
1 cup sugar
1 1/4 cups milk
5 tablespoons vegetable oil
1/2 teaspoon vanilla
1 1/2 cups all-purpose flour
4 teaspoons double-acting baking powder
1/2 teaspoon salt
1/2 cup oatmeal

Beat eggs.  Slowly add sugar.  Stir in milk and mix thoroughly.  
Add oil and vanilla, to mixture.  Sift all dry ingredients together
and blend into egg mixture (except oatmeal).  Add oatmeal and beat
slowly for 30 seconds or until batter is smooth.

If batter thickens, add 2 to 4 tablespoons of milk.  Batter should
always pour easily.

Bake approximately 2 1/2 to 3 1/2 min.  Makes about 24 donuts.
----------------------------------
PEANUT BUTTER DONUTS

2 eggs
1 cup sugar
1 1/2 cups milk
5 tablespoons vegetable oil
2 cups all-purpose flour
4 teaspoons double-acting baking powder
1/2 teaspoon salt
1/2 cup peanut butter

Beat eggs.  Slowly add sugar.  Stir in milk and mix thoroughly.  
Add oil to mixture.  Sift all dry ingredients together and blend
into egg mixture.  Add peanut butter and beat slowly for 30 seconds
or until batter is smooth.

If batter thickens, add 2 to 4 tablespoons of milk.  
Batter should always pour easily.

Bake approximately 2 1/2 to 3 1/2 min.  Makes about 24 donuts.
---------------------------------------------
CHOCOLATE SPRINKLE & NUT DONUTS

2 eggs
1 cup sugar
1 1/3 cups milk
5 tablespoons vegetable oil
1/4 teaspoon vanilla
2 cups all-purpose flour
4 teaspoons double-acting baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/2 cup nuts
2 ounces chocolate sprinkles (decorators)

Beat eggs.  Slowly add sugar.  Stir in milk and mix thoroughly.  
Add oil and vanilla to mixture.  Sift all dry ingredients together
and blend into egg mixture.  Add nuts and sprinkles and beat slowly
for 30 seconds or until batter is smooth.

If batter thickens, add 2 to 4 tablespoons of milk.  Batter should
always pour easily.

Bake approximately 2 1/2 to 3 1/2 min.  Makes about 24 donuts.
-------------------------------------------------
THE SWEET DONUTS

2 eggs
1 1/2 cups sugar
1 cup milk
5 tablespoons vegetable oil
1/4 teaspoon vanilla
2 cups all-purpose flour
4 teaspoons double-acting baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg

Beat eggs.  Slowly add sugar.  Stir in milk and mix thoroughly.  
Add oil and vanilla to mixture.  Sift all dry ingredients together
and blend into egg mixture.  Beat slowly for 30 seconds or until
batter is smooth.

If batter thickens, add 2 to 4 tablespoons of milk.  Batter should
always pour easily.

Bake approximately 2 1/2 to 3 1/2 min.  Makes about 24 donuts.
----------------------------------
FROSTINGS:

Glaze
1/2 cup boiling water
1 cup confectioners' sugar

Throughly blend 1/2 cup boiling water with confectioners' sugar
and while donuts are warm dip into warm glaze.

Prepared Can Frostings: To a half can of your favorite frosting,
add 1/4 cup milk and blend throughly.  Dip donuts into frosting
and sprinkle with nuts, coconut, etc.


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Bagels, Etc.
SOMETHING LIKE A BAGEL

2 eggs
1/2 cup sugar
1 1/2 cups lukewarm water
5 tablespoons vegetable oil
3 cups all-purpose flour
2 tablespoons double-acting baking powder
1/2 teaspoon salt.

Bear eggs.  Slowly add sugar.  Stir in water and mix throughly.  
Add oil to mixture.  Sift all dry ingredients together and
blend into egg mixture.  Beat slowly for 30 seconds or until
batter is smooth.

If batter thickens, add 2 to 4 tablespoons of water.  
Batter should always pour easily.

Bake 6 to 7 minutes.
Makes approximately 24 bagels.
--------------------
ONION BAGELS

Follow recipe for "Something Like A Bagel".  After pouring
batter into donut cavities, sprinkle each bagel with dried
or fresh cut-up onions.

Bake 6 to 7 minutes.
Makes approximately 24 bagels.
----------------
MUFFIN DONUTS

Use either your favorite muffin recipe or a commercial prepared mix.

Muffin batter should always pour easily.  If your batter is too
thick to pour add 2 to 4 tablespoons of milk.

Bake approximately 2 1/1 to 3 1/2 minutes.  Serve with hot butter.
-----------------------
PANCAKE DONUTS

Use either your favorite pancake recipe or a commercial prepared mix.

I batter thickens, add 2 to 4 tablespoons of milk.  Batter should
always pour easily.

Bake approximately 2 1/2 to 3 1/2 minutes.  Serve pancakes hot with
hot maple syrup.

PREPARED COMMERCIAL CAKE MIXES AND POUND CAKE MIXES*

Follow directions on package.  If batter is too thick, add 2 to 4
tablespoons of milk.  Batter should always pour easily.

Bake approximately 2 1/2 to 3 1/2 min.  
* Your finished donuts will taste like cake and have a cake
texture.

秋风词

好多啊, 谢谢 KEVIN妈.

我爱猫眯

原帖由 秋风词 于 12-6-2011 20:11 发表

                               
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好多啊, 谢谢 KEVIN妈.

试过了吗

好用吗

秋风词

原帖由 我爱猫眯 于 24-6-2011 09:07 发表

                               
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试过了吗

好用吗

还没来等及呢 这周在准备做戚风蛋糕.
我打算下周开试DONUTS, 如成功的话来上图片和过程. 敬请期待...

lxd123abc

味道是不错。但吃多了不好。太甜了

秋风词

原帖由 lxd123abc 于 26-6-2011 20:04 发表

                               
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味道是不错。但吃多了不好。太甜了

那我们自己做是不是可以调整下配方,把糖的量减少呢?

pengfeng121

昨天在kmark买了一个12刀，今天试做了一下，挺容易操作的，形状不错就是自己做的有点硬，没有donutking那么绵～味道就是鸡蛋仔的味道～